5 grain crackers
BUCKWHEAT / RICE / CORN / MILLET / AMARANTH
A unique recipe with five varieties of grains selected for their excellent nutritional qualities: buckwheat, rice, corn, millet, and amaranth. Enjoy it anytime during the day. Suitable for a gluten-free diet or for anyone with a taste for delicious food!
ORIGINE
EU
CONDITIONNEMENT
Pack of 160 g
CONSERVATION
Best before: 18 months
GENCOD : 3760152700490
CERTIFICATIONS
Variety of 5 grains selected for their nutritional value, the crackers contain magnesium
Rice flour* 49 %
Buckwheat flour* 20 %
Corn flour* 20 %
Millet flour* 5 %
Amaranth flour* 5 %
Sea salt 1 %
*certified organic
May contain traces of milk and soy
|
|
Per 100 g |
Serving Size |
% DV* |
|
Energy |
361 kcal
(1531 kJ) |
72 kcal
(306 kJ) |
4 % |
|
Fat of which saturates |
1,8 g 0,4 g |
0,4 g 0,1 g |
1 % < 1% |
|
Carbohydrate of which sugars |
76,4 g 0,6 g |
15,3 g 0,1 g |
6 % < 1% |
|
Fibre |
2,9 g |
0,6 g |
2 % |
|
Protein |
8,4 g |
1,7 g |
3 % |
|
Salt |
1,30 g |
0,26 g |
4 % |
|
Minerals Magnesium |
85 mg |
17 mg |
5 % |
Certified organic and guaranteed gluten-free
All of our products are created in dedicated gluten free facilities. There is zero risk of gluten contamination from processing storage to transportation
We submit to additional testing to verify that all our products are certified gluten free (legal norms)
Baked under 140 °C (284 °F) to prevent toasting (Maillard reaction). The cracker is still crunchy
Reduced-fat products (low-fat baking method)
Individually wrapped packets sealed for freshness, handy, keeps flavour and texture
Easily spreadable cracker (no scrumb)
Store in a cold and dry place
